Gluten Free Muffins : Blueberry and Raspberry

Gluten free muffins are as easy to make as traditional wheat muffins. Who doesn't like waking up to fresh warm muffins? Not me. I may actually enjoy them more than I should. These muffins will not disappoint. My spouse consumed 4 that morning. LOL. Give them a shot. They are truly delicious.

*Remember to check your Baking Powder as not all is gluten free.

Small Bowl: 1/2 Cup Blueberries 1/2 Cup Raspberries 1/4 Cup 1:1 Gluten Free Flour Flour Bowl: 2 Cups 1:1 Gluten Free Flour 2 tsp Gluten Free Baking Powder 1 tsp Salt Large Mixing Bowl: Juice of Half A Lemon 4oz butter (1/2 a stick) 1 Cup Sugar 1 Egg 1/4 tsp almond extract or 1 tsp vanilla 1/2 Cup Milk

Watch Video Here: https://youtu.be/Ogkdma2h32Q

Blueberry And Raspberry Muffin